I’ve been having a rough time with my mochi experiments. I began the experimentation with one success, and have been riding a streak of failures ever since. The frustrating thing is that I can’t figure out what could have possibly gone wrong. So I’ll be needing a break before I start up on the mochi [...]
Archive for the ‘Chinese’ Category
little packages
Posted in Chinese, tagged bao zi, Chinese buns, sheng jian bao on April 27, 2010 | 6 Comments »




