I hope you all had a great July 4th weekend. We spent the entire Saturday at Great America, and another day in the sun at a barbecue with friends. And then there was time with family to round out the three-day weekend. It’s been almost a couple of days, but I’m still recovering. I didn’t [...]
Archive for the ‘pies’ Category
black and blue
Posted in baked goods and desserts, cakes, pies, tagged blackberry, blueberry, cheesecake on July 7, 2010 | Leave a Comment »
quiche, two ways
Posted in brunch, pies, tagged bacon and zucchini, Elisabeth Prueitt, quiche, Swiss chard on June 1, 2010 | Leave a Comment »
So the Lost Coast was AMAZING. We came home last night exhausted, but happy. I have a bunch of photos to get through, but hopefully I’ll be able to post them here soon. In the meantime, let’s get back to the food… There’s an awesome *little* bakery nearby that is always packed near brunch time, [...]
a funky combo
Posted in baked goods and desserts, cakes, pies, tagged lemon meringue cake, nigella lawson on May 5, 2010 | 4 Comments »
Hmm. I think I see a pattern here. I must really love lemons. I was waffling between making a lemon meringue pie or a lemon cake for dessert one day, and thought to myself, “Why not have both? Surely, there must be such a thing as lemon meringue cake.” And it looks like I was [...]
peach pie
Posted in pies, tagged baking, peach pie on July 3, 2009 | Leave a Comment »
I am running behind on my blogging, but I thought it would be a shame not to include a post on this peach pie. We live one and a half blocks away from a neighborhood farmer’s market that opens every Saturday. It has been so wonderfully convenient for us to get the freshest organic fruits [...]




