Weeks ago, I was craving soup — one with a clear broth, but one that was also hearty enough to satisfy as a meal. After a quick search on Epicurious, I found a recipe for meatball soup. The same night, I eagerly sought out ingredients for the soup at the supermarket. The recipe called for [...]
Archive for the ‘soups’ Category
a two-week soup
Posted in soups, tagged cooking, italian, meatball, soup on April 1, 2007 | 3 Comments »




